Grown in the foothills of Mt. Kilimanjaro this bean is distinctly African...spicy sweetness. Peaberry beans keep both halves intact and are slightly smaller when compared to other arabicas. Unique and lively. One of our favorites.
Sumatra Mandheling - bold
Floral, earthy and wild. Creamy smooth with low-acidity. A true smooth Sumatran that will not disappoint.
Ethiopia "Queen City" Harrar
From the birthplace of coffee, Harrars are known to be truly wild.
Natural dry processing (in some cases dried directly on the tree)
lends for tart qualities, an easy mellow fruitiness, and bright
acidity. Slight hints of blueberry and spicyness combined with the
unpredictability of Harrars make this a wonderfully exotic coffee.